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Conveniently located just 2-hours north of Seattle and 1.5-hours south of Vancouver B.C., Mt. Baker Lodging is your source for private, self-catered, fully equipped Mt. Baker area cabins, cottages, condos, chalets, and executive vacation home rental accommodations, located in the mountain villages of Glacier and Maple Falls, at the magnificent gateway to the Mt. Baker Snoqualmie National Forest and the adjacent Mount Baker Ski Area!
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LISTING OPTIONS |
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LISTING OPTION: Vacation Rental | |||
RENTAL AVAILABILITY: Contact us regarding specific availability. | |||
RENTAL RATE:
RATES: Rates for Chalet 7 range from $269.00 to $469.00 per night, and from 1614.00 to $3283.00 per week. Other Mt. Baker Lodging vacation properties range from $109.00 to $509.00 per night and from $654.00 to $3563.00 per week USD + tax. RESERVATIONS: Reservations are subject to a 2-night minimum stay during regular periods, and a 3-night minimum stay during holiday and special event periods. An Advance Reservation Payment equal to the cost of 1-night's stay, including tax, is required to reserve a vacation property. The remaining balance is dur-in-full 14-days prior to our Guest's scheduled date of arrival, and is automatically debited to our Guest's credit card on the scheduled daue-date. PAYMENTS: We gladly accept Visa, MasterCard, Discover/Novus, and American Express as forms of payment. Sorry, NO personal cecks. CANCELLATIONS: If cancellation is received a minimum of 21-days prior to our Guest's scheduled date of arrival, there is a $65.00 Cancellation Fee, and the remaining balance is credited back to our Guest vai company check. 20 through 15-days forfeits the Advance Reservation Payment*. 14-days or less forfeits the entire rental amount*. *Unless the vacation property can be re-booked for the entire duration and at the same nightly rental rate, in which case only the $65.00 Cancellation Fee applies. |
CONTACT INFORMATION |
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LISTING: VA1219 | SEND E-MAIL |
Via E-Mail:
linda@ihen.com
118 Flamingo Avenue
Daytona Beach, FL 32118
Phone: 386-238-3633 Fax: 386-254-3425